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Adobong Sitaw
Ingredients
30 string beans
1/4 cup vinegar
1 tablespoons salt
1 med. sized onion
1 cup meat
5 tablespoons lard
2 segments garlic
Preparations
Sauté the garlic. When brown, add the onion, pork and salt. Add the string beans (sitaw) and then the vinegar. Cook until done.
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Tatak Filipino
"Cooking is at once child's play and adult joy. And cooking done with care is an act of love." - Craig Claiborne
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