Mongo Guisado Recipe
Mongo Guisado is a stewed mug beans mixed with sauted onion, garlic, tomato, and spices.
Mongo Guisado Ingredients:
1 cup belly pork; sliced
1 cup mongo beans
4 cloves garlic; minced
1 small onion; chopped
1 tomato; sliced
5 cups water
Salt to taste
1 cup malungay or ampalaya leaves
Mongo Guisado Cooking Procedure:
In a skillet, sauté the garlic, and onion. Add pork and tomato, then season with salt to taste. Continue sauteing until pork renders fat and edges turns brown. Set aside as a mixture.
Boil monggo in casserole until tender. Add the mixture, simmer, and stir. Add the ampalaya or malungay leaves before serving.
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