My Filipino Recipes

 

Vegetable Dishes

Lumpiang Shanghai Recipe

Definition

Lumpiang Shanghai is the Filipino version Spring Rolls delicacy. Deep fried spring rolls with meat in it.

Lumpiang Shanghai Image

Lumpiang Shanghia Ingredients

  • 1/2 kilo ground pork, beef, or chicken
  • 1/4 cup carrot; chopped
  • 1/4 cup celery; chopped
  • 4 cloves garlic, minced
  • 1 egg; beaten
  • 1/2 onion; chopped
  • 1 tablespoon soy sauce
  • 1 tablespoon sugar
  • 1/2 teaspoon salt
  • 1 pinch pepper
  • Lumpia wrappers
  • Cooking oil

Lumpiang Shanghia Cooking Instructions

  1. In a bowl, mix all ingredients together.
  2. Wrap in lumpia wrapper and deep fry in hot cooking oil until golden brown.
  3. Drain and place in a platter with paper towel.
  4. Cut into desired pieces.

Lumpiang Shanghia Sauce Ingredients

  • 1/2 teaspoon salt
  • 1 teaspoon cornstarch
  • 2/3 cup water
  • 1/4 cup sugar
  • 1/4 cup vinegar
  • 2 tablespoon soy sauce

Lumpiang Shanghia Sauce Preparations

  1. Combine all the sauce ingredients together.
  2. Parboil in  low fire, stirring occasionally, until sauce thickens.
  3. Serve hot together with the lumpiang shanghai.

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Comments (13)

delicious and fantastic recipe! good job bossing!!!!
#13 - Ram Solo - 04/20/2014 - 09:26
spring rolls
this really help me. Very easy to follow instructions how to cook. Thanks.. My family loves my 1st cooking.
#12 - Retchelle Faelnar - 09/21/2013 - 09:48
i love me some filipino food.
I just pick up 3 of your recipes that ive been looking 4 ever. thanks so much 4 your page. I will tell some of my friends.
#11 - peggy martin - 07/04/2013 - 12:54
LUMPIANG SHANGHIA
THE LUMPIA IS THE BEST FOOD IN THE PHILIPPINES,thank you for publish.
#10 - armie prieux - 08/05/2012 - 11:16
it really helps me, very educational. as student of Nutrition this kind of websites really helps me.
one thing i may request is the yields of every recipes that u are being presented.
thank you so much
#9 - beth - 06/28/2012 - 02:28
:-) i love this food ever since...my teacher ask to cook milk fish...i think,better to cook. fish shanghai.tnx
#8 - angeli pangilinan - 02/16/2012 - 23:48
I love this food.. I always take time to buy some of it
#7 - Fast For Speed - 01/20/2012 - 03:07
shanghai
nice recipe so easy to do and very affordable,love it...
#6 - lita diaz - 09/13/2011 - 22:02
I SOO LOVE THIS RECIPE!!!
I SOOOOOO LOVE THIS RECIPE!!! :-)
#5 - REYMON GARRO - 09/04/2011 - 13:02
Lumpiang Shanghai
Most fried lumpia (whatever the ingredients may be) will be tastier if finely-chopped shrimps are added.
#4 - Betty De Guzman - 07/24/2011 - 05:16
Thanks for the recipe!;-)
#3 - data recovery - 02/28/2011 - 09:51
mommy yanne's food stuffs
;-)good recipe
#2 - Marianne - 02/14/2011 - 21:26
Filipino Spring Rolls
Good Filipino Spring Rolls
#1 - sharon balana - 04/12/2010 - 21:38
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