Authentic Filipino Vegetable Recipes

 

 

Adobong Kangkong Recipe

 

Photo of Adobong Kangkong

Adobong Kangkong Ingredients:

1 bundle of kangkong (river spinanch); cut stems 1” length
1/4 cup vinegar
1/4 cup soy sauce
1 clove garlic; minced

Adobong Kangkong Cooking Instructions:

Saute garlic. When golden brown, add all other ingredients.  Cover and simmer until done. Don’t overcook the kangkong. Serve hot!

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Comments (3)

Nakakapaglaway naman nito. Super sarap:-P
Salamat po.
#3 - E. Merlin - 08/24/2010 - 04:46
Bravo, masarap, good recipe
#2 - cathyco - 04/10/2010 - 20:23
coolness. thanks for the recipe!!
#1 - jenny - 03/19/2010 - 18:40
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