Fried Chicken Recipe - 4
Fried Chicken Ingredients:
1 kilo chicken; cut into desired pieces
6 tablespoon fish sauce (patis)
1/4 tablespoon ground black pepper
1 lemon (or 6 kalamansi)
Cooking oil
Fried Chicken Cooking Instructions:
Marinate chicken in fish sauce, pepper, and lemon or kalamasi for 3 hours. Deep fry in hot cooking oil until golden brown. Serve hot!
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